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Chinese · Murray Hill, Manhattan

Profit Chinese Restaurant

643 2 Avenue, Manhattan 10016 · 9173868863

C NYC grade
35 Clean Score
32 Inspection score
Oct 8, 2025 Last inspection

Currently on the watch list — recent inspection flagged elevated risk.

Most recent inspection

Pre-permit (Operational) / Re-inspection

Inspection history

Oct 8, 2025 · Grade C · Score 32

Pre-permit (Operational) / Re-inspection

  • 04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (critical)
  • 04L — Evidence of mice or live mice in establishment's food or non-food areas. (critical)
  • 04M — Live roaches in facility's food or non-food area. (critical)
  • 02G — Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (critical)
  • 08B — Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance. (critical)
  • 04K — Evidence of rats or live rats in establishment's food or non-food areas. (critical)
Jul 10, 2025 · Grade N/A · Score 33

Pre-permit (Operational) / Initial Inspection

  • 02B — Hot TCS food item not held at or above 140 °F. (critical)
  • 04A — Food Protection Certificate (FPC) not held by manager or supervisor of food operations. (critical)
  • 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
  • 04M — Live roaches in facility's food or non-food area. (critical)
  • 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)

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