Pre-permit (Operational) / Initial Inspection
- 04M — Live roaches in facility's food or non-food area. (critical)
- 03I — Juice packaged on premises with no or incomplete label, no warning statement (critical)
- 06E — Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. (critical)
- 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
- 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)