Pre-permit (Operational) / Initial Inspection
- 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
- 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
- 04K — Evidence of rats or live rats in establishment's food or non-food areas. (critical)
- 10H — Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. (critical)
- 28-06 — Contract with a pest management professional not in place. Record of extermination activities not kept on premises. (critical)
- 10B — Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. (critical)