CE Clean Eats NYC Inspections + ratings, in one place

Asian/Asian Fusion · Mid-Island, Staten Island

Sing Bo

1745 Victory Boulevard, Staten Island 10314 · 3475676796

N/A NYC grade
51 Clean Score
25 Inspection score
Apr 30, 2026 Last inspection

Currently on the watch list — recent inspection flagged elevated risk.

Most recent inspection

Pre-permit (Operational) / Initial Inspection

Inspection history

Apr 30, 2026 · Grade N/A · Score 25

Pre-permit (Operational) / Initial Inspection

  • 10E — Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment (critical)
  • 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
  • 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
  • 02G — Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (critical)
  • 04K — Evidence of rats or live rats in establishment's food or non-food areas. (critical)
Jul 29, 2024 · Grade N/A · Score 36

Pre-permit (Operational) / Initial Inspection

  • 09C — Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. (critical)
  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
  • 04K — Evidence of rats or live rats in establishment's food or non-food areas. (critical)
  • 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
  • 10G — Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. (critical)
  • 02G — Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (critical)
Jul 29, 2024 · Grade N/A · Score N/A

Administrative Miscellaneous / Initial Inspection

  • 20-04 — “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. (critical)

Open in the live directory

The full app lets you compare against neighboring restaurants, save this spot to your favorites, and subscribe to alerts when a new inspection is posted.

Open Sing Bo in the directory →