Jewish/Kosher · Midtown East, Manhattan

Reserve Cut

Name: Reserve Cut
Address: 109 East 56 Street, Manhattan, NY, 10022, US
Telephone: 3477766985

109 East 56 Street, Manhattan 10022 · 3477766985

N/A NYC grade

35 Clean Score

41 Inspection score

Feb 19, 2026 Last inspection

Most recent inspection

Cycle Inspection / Initial Inspection

04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (critical)
02B — Hot TCS food item not held at or above 140 °F. (critical)
10G — Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. (critical)
08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
03A — Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. (critical)
09C — Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. (critical)
10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)

Inspection history

Feb 19, 2026 · Grade N/A · Score 41

Cycle Inspection / Initial Inspection

04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (critical)
02B — Hot TCS food item not held at or above 140 °F. (critical)
10G — Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. (critical)
08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
03A — Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. (critical)

Sep 5, 2024 · Grade N/A · Score 0

Pre-permit (Operational) / Initial Inspection

No listed violations.

Sep 5, 2024 · Grade N/A · Score N/A

Smoke-Free Air Act / Initial Inspection

15-37 — Workplace SFAA policy not prominently posted in workplace.
15-27 — Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.

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