Cycle Inspection / Initial Inspection
- 05H — No approved written standard operating procedure for avoiding contamination by refillable returnable containers. (critical)
American · Long Island City, Queens
Van Dam Kitchen & Caterers
52-50 Van Dam Street, Queens 11101 · 9178327979
A
NYC grade
84
Clean Score
10
Inspection score
Jun 11, 2025
Last inspection
Most recent inspection
Cycle Inspection / Initial Inspection
- 05H — No approved written standard operating procedure for avoiding contamination by refillable returnable containers. (critical)
Inspection history
Pre-permit (Operational) / Initial Inspection
- 10H — Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. (critical)
- 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (critical)
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