Sep 16, 2024 · Grade A · Score 11
Cycle Inspection / Initial Inspection
- 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
- 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
Jan 31, 2023 · Grade A · Score 5
Pre-permit (Operational) / Re-inspection
- 04K — Evidence of rats or live rats in establishment's food or non-food areas. (critical)
Nov 3, 2022 · Grade N/A · Score 15
Pre-permit (Operational) / Initial Inspection
- 06C — Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. (critical)
- 03A — Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. (critical)