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American · Queens, Queens

The Lazy Cow

42-07 Bell Boulevard, Queens 11361 · 9174441766

N/A NYC grade
69 Clean Score
N/A Inspection score
Feb 14, 2025 Last inspection

Most recent inspection

Administrative Miscellaneous / Initial Inspection

Inspection history

Feb 14, 2025 · Grade N/A · Score N/A

Administrative Miscellaneous / Initial Inspection

  • 18-11 — Food Protection Certificate not available for inspection (critical)
Feb 14, 2025 · Grade A · Score 10

Cycle Inspection / Re-inspection

  • 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
  • 10B — Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. (critical)
Jun 7, 2024 · Grade N/A · Score 19

Cycle Inspection / Initial Inspection

  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
  • 06C — Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (critical)
  • 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (critical)
  • 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
Jan 24, 2023 · Grade A · Score 10

Pre-permit (Operational) / Initial Inspection

  • 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
  • 10B — Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. (critical)
  • 09B — Thawing procedure improper. (critical)

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