Mar 2, 2026 · Grade N/A · Score 18
Cycle Inspection / Initial Inspection
- 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
- 02B — Hot TCS food item not held at or above 140 °F. (critical)
- 04M — Live roaches in facility's food or non-food area. (critical)
Oct 16, 2024 · Grade A · Score 13
Cycle Inspection / Initial Inspection
- 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
- 04M — Live roaches in facility's food or non-food area. (critical)
Mar 30, 2023 · Grade A · Score 12
Cycle Inspection / Initial Inspection
- 04E — Toxic chemical or pesticide improperly stored or used such that food contamination may occur. (critical)
- 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)