1 Quetzal

Smoke-Free Air Act / Re-inspection

No listed violations.

Pre-permit (Operational) / Re-inspection

• 10E — Accurate thermometer not provided in refrigerated or hot holding equipment. (critical)
• 06F — Wiping cloths soiled or not stored in sanitizing solution. (critical)
• 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)

Pre-permit (Operational) / Initial Inspection

• 08A — Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. (critical)
• 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (critical)
• 04L — Evidence of mice or live mice present in facility's food and/or non-food areas. (critical)

Smoke-Free Air Act / Initial Inspection

• 15F6 — Workplace SFAA policy not prominently posted in workplace
• 15E2 — Flavored tobacco products sold or offered for sale