Feb 27, 2025 · Grade A · Score 12
Cycle Inspection / Initial Inspection
- 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
- 03I — Juice packaged on premises with no or incomplete label, no warning statement (critical)
Sep 12, 2023 · Grade A · Score 12
Cycle Inspection / Re-inspection
- 10B — Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. (critical)
- 03I — Juice packaged on premises with no or incomplete label, no warning statement (critical)
Jul 18, 2022 · Grade N/A · Score 36
Cycle Inspection / Initial Inspection
- 08C — Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. (critical)
- 06C — Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. (critical)
- 04F — Food, food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste. (critical)