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Coffee/Tea · Dongan Hills, Staten Island

Tim Hortons

1562 Hylan Boulevard, Staten Island 10305 · 7186900783

A NYC grade
72 Clean Score
13 Inspection score
Aug 12, 2025 Last inspection

Currently on the watch list — recent inspection flagged elevated risk.

Most recent inspection

Cycle Inspection / Initial Inspection

Inspection history

Aug 12, 2025 · Grade A · Score 13

Cycle Inspection / Initial Inspection

  • 04M — Live roaches in facility's food or non-food area. (critical)
  • 04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (critical)
  • 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
May 23, 2024 · Grade A · Score 4

Cycle Inspection / Re-inspection

  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
May 6, 2024 · Grade N/A · Score 41

Cycle Inspection / Initial Inspection

  • 04L — Evidence of mice or live mice in establishment's food or non-food areas. (critical)
  • 08B — Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance. (critical)
  • 04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (critical)
  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
  • 10E — Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment (critical)
  • 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
Jun 13, 2023 · Grade A · Score 8

Cycle Inspection / Initial Inspection

  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
  • 06E — Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. (critical)

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