Jun 20, 2019 · Grade A · Score 2
Cycle Inspection / Initial Inspection
- 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
May 24, 2018 · Grade A · Score 9
Cycle Inspection / Initial Inspection
- 10J — Hand wash sign not posted (critical)
- 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
- 06B — Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. (critical)
May 24, 2018 · Grade N/A · Score N/A
Smoke-Free Air Act / Initial Inspection
- 15F6 — Workplace SFAA policy not prominently posted in workplace
Mar 30, 2017 · Grade A · Score 9
Pre-permit (Operational) / Initial Inspection
- 08A — Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. (critical)
- 04L — Evidence of mice or live mice present in facility's food and/or non-food areas. (critical)
Sep 22, 2016 · Grade N/A · Score 58
Pre-permit (Non-operational) / Initial Inspection
- 05F — Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures. (critical)
- 10B — Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. (critical)
- 05C — Food contact surface improperly constructed or located. Unacceptable material used. (critical)