Cycle Inspection / Initial Inspection
- 10G — Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. (critical)
- 02B — Hot TCS food item not held at or above 140 °F. (critical)
Japanese · Bushwick, Brooklyn
727 Flushing Avenue, Brooklyn 11206 · 7185763279
Cycle Inspection / Initial Inspection
Cycle Inspection / Initial Inspection
Cycle Inspection / Initial Inspection
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