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American · Upper West Side, Manhattan

Grand Tier Restaurant @ Metropolitan Opera

Lincoln Center Plaza, Manhattan 10023 · 2127993401

A NYC grade
81 Clean Score
7 Inspection score
Nov 15, 2019 Last inspection

Currently on the watch list — recent inspection flagged elevated risk.

Most recent inspection

Cycle Inspection / Initial Inspection

Inspection history

Nov 15, 2019 · Grade A · Score 7

Cycle Inspection / Initial Inspection

  • 06E — Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. (critical)
  • 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Nov 7, 2018 · Grade N/A · Score 35

Cycle Inspection / Initial Inspection

  • 06H — Records and logs not maintained to demonstrate that HACCP plan has been properly implemented. (critical)
  • 06E — Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. (critical)
  • 10D — Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. (critical)
Apr 3, 2018 · Grade A · Score 2

Cycle Inspection / Re-inspection

  • 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Sep 26, 2017 · Grade N/A · Score 9

Cycle Inspection / Initial Inspection

  • 10B — Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. (critical)
  • 04C — Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. (critical)
Mar 21, 2017 · Grade N/A · Score 2

Pre-permit (Operational) / Compliance Inspection

  • 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Feb 1, 2017 · Grade A · Score 13

Pre-permit (Operational) / Re-inspection

  • 08A — Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. (critical)
  • 04N — Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. (critical)

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