Mar 7, 2026 · Grade A · Score 2
Cycle Inspection / Re-inspection
- 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Oct 11, 2025 · Grade N/A · Score 0
Inter-Agency Task Force / Initial Inspection
No listed violations.
Aug 23, 2025 · Grade N/A · Score 0
Inter-Agency Task Force / Initial Inspection
No listed violations.
May 10, 2025 · Grade N/A · Score 0
Inter-Agency Task Force / Initial Inspection
No listed violations.
Jul 8, 2024 · Grade N/A · Score 19
Cycle Inspection / Initial Inspection
- 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
- 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
- 02G — Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (critical)
- 10H — Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. (critical)
Jul 8, 2024 · Grade N/A · Score N/A
Administrative Miscellaneous / Initial Inspection
- 20-06 — Current letter grade or Grade Pending card not posted (critical)
May 11, 2024 · Grade N/A · Score 0
Inter-Agency Task Force / Initial Inspection
No listed violations.