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Chinese · Mid-Island, Staten Island

Happy Fortune Ii

770 Manor Road, Staten Island 10314 · 7183708383

N/A NYC grade
72 Clean Score
N/A Inspection score
Jan 29, 2025 Last inspection

Most recent inspection

Administrative Miscellaneous / Initial Inspection

No listed violations on this inspection.

Inspection history

Jan 29, 2025 · Grade N/A · Score N/A

Administrative Miscellaneous / Initial Inspection

No listed violations.

Jan 13, 2025 · Grade A · Score 7

Cycle Inspection / Re-inspection

  • 04L — Evidence of mice or live mice in establishment's food or non-food areas. (critical)
May 7, 2024 · Grade N/A · Score 19

Cycle Inspection / Initial Inspection

  • 04M — Live roaches in facility's food or non-food area. (critical)
  • 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
  • 08C — Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. (critical)
  • 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
  • 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Nov 23, 2022 · Grade A · Score 13

Cycle Inspection / Re-inspection

  • 10E — Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment (critical)
  • 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
  • 04L — Evidence of mice or live mice in establishment's food or non-food areas. (critical)
Apr 4, 2022 · Grade N/A · Score 0

Cycle Inspection / Initial Inspection

  • 02G — Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. (critical)
  • 10F — Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
  • 08A — Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. (critical)
  • 08C — Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. (critical)
  • 04L — Evidence of mice or live mice present in facility's food and/or non-food areas. (critical)
  • 04M — Live roaches present in facility's food and/or non-food areas. (critical)

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