Cycle Inspection / Initial Inspection
- 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (critical)
- 09B — Thawing procedure improper. (critical)
Italian · East New York, Brooklyn
Andalucia Bar & Lounge
1336 Bushwick Avenue, Brooklyn 11207 · 9173184044
A
NYC grade
80
Clean Score
9
Inspection score
May 16, 2024
Last inspection
Most recent inspection
Cycle Inspection / Initial Inspection
- 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (critical)
- 09B — Thawing procedure improper. (critical)
Inspection history
Cycle Inspection / Initial Inspection
- 02B — Hot food item not held at or above 140º F. (critical)
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