Nov 15, 2025 · Grade N/A · Score 4
Cycle Inspection / Compliance Inspection
- 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Nov 12, 2025 · Grade N/A · Score N/A
Administrative Miscellaneous / Initial Inspection
- 20-06 — Current letter grade or Grade Pending card not posted (critical)
Nov 22, 2024 · Grade C · Score 50
Cycle Inspection / Re-inspection
- 04N — Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (critical)
- 04H — Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. (critical)
- 08A — Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (critical)
- 05B — Harmful noxious gas or vapor detected. Carbon Monoxide (CO) level exceeds nine (9) ppm (critical)
Nov 22, 2024 · Grade N/A · Score N/A
Smoke-Free Air Act / Initial Inspection
- 15-22 — Original label for smoking products sold or offered for sale.
Jun 14, 2024 · Grade N/A · Score 58
Cycle Inspection / Initial Inspection
- 04F — Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste. (critical)
- 05A — Sewage disposal system is not provided, improper, inadequate or unapproved. (critical)
- 09B — Thawing procedure improper. (critical)