Apr 5, 2019 · Grade A · Score 9
Cycle Inspection / Initial Inspection
- 08A — Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. (critical)
- 04M — Live roaches present in facility's food and/or non-food areas. (critical)
Sep 8, 2017 · Grade A · Score 12
Cycle Inspection / Initial Inspection
- 10H — Proper sanitization not provided for utensil ware washing operation. (critical)
- 03A — Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. (critical)
May 26, 2016 · Grade A · Score 8
Cycle Inspection / Initial Inspection
- 10H — Proper sanitization not provided for utensil ware washing operation. (critical)
- 10D — Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. (critical)
- 10B — Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. (critical)
- 10A — Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. (critical)