May 12, 2025 · Grade A · Score 7
Cycle Inspection / Initial Inspection
- 02B — Hot TCS food item not held at or above 140 °F. (critical)
Nov 27, 2023 · Grade A · Score 12
Cycle Inspection / Initial Inspection
- 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
- 02B — Hot TCS food item not held at or above 140 °F. (critical)
Nov 27, 2023 · Grade N/A · Score N/A
Administrative Miscellaneous / Initial Inspection
- 19-04 — Expanded Polystyrene (EPS) single service article not designated as a recyclable material. (critical)
Sep 13, 2022 · Grade A · Score 8
Cycle Inspection / Initial Inspection
- 06D — Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. (critical)
- 10F — Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (critical)
Sep 13, 2022 · Grade N/A · Score N/A
Administrative Miscellaneous / Initial Inspection
- 19-04 — Expanded Polystyrene (EPS) single service article not designated as a recyclable material. (critical)